Welcome to Marugame Udon, where the art of udon-making meets entrepreneurial spirit! Are you passionate about bringing authentic Japanese cuisine to your community? As a franchisee, you’ll have the opportunity to join our dynamic family and share the tradition of freshly-made udon noodles with discerning food lovers everywhere. With our proven business model, comprehensive training, and ongoing support, you can embark on a rewarding journey of culinary excellence while owning your own piece of the Marugame Udon legacy. Join us in spreading the joy of delicious, handcrafted udon noodles – one bowl at a time!

FAQ

What are the minimum financial requirements to become a Marugame Udon's franchisee?

The minimum financial requirements to become a Marugame Udon franchisee will vary depending on the total opening costs of a specific location. We seek franchisees who have sufficient liquid assets and the creditworthiness to secure a loan for a multi-million dollar investment needed to launch and sustain the business.

How much does it cost to open a Marugame Udon restaurant?

The development costs for a new restaurant can be influenced by various factors, including but not limited to the cost of real estate, building size and design features, local labor and building supplies, and permitting. The estimated total investment required to begin operation of a new restaurant typically ranges from $1,300,000 to $3,000,000.

How much does a Marugame Udon restaurant make?

Profitability depends on several factors, including operating and occupancy costs, financing terms, and, most importantly, your ability to operate the business effectively.

What type of training is provided and required?

Training for new franchisees is conducted through a four to six-week program at one or more of Marugame Udon’s approved training restaurants, which may be located inside or outside of Canada. Ongoing training and support in restaurant management, QA, food safety, and other operational matters will be provided to franchisees after the new restaurant opens. Franchisees must provide a management team of 4-5 skilled operators to participate in the initial training of each restaurant.

Are multi-unit opportunities available?

Multi-unit opportunities may be available in some areas.

Do I need previous restaurant experience to become a Marugame Udon franchisee?

While experience in the food and beverage industry is preferred, a prospective franchisee with extensive management experience and strong financial resources may successfully own a Marugame Udon restaurant with the support of a comprehensive and skilled quick-service restaurant management team dedicated 100% to the restaurant’s operation.

Are the franchisees required to purchase equipment and supplies from the franchisor?

Franchisees are required to purchase food products and certain supplies and services from Marugame Udon’s approved suppliers. Additionally, franchisees must purchase or lease equipment that conforms to Marugame Udon’s approved design and specifications.

Who selects the location for a new restaurant?

Franchisees select the locations for their own Marugame Udon restaurants from potential sites provided by Marugame Udon, with site selection assistance available. However, all chosen locations must receive approval from Marugame Udon.

Does Marugame Udon build the restaurant, or can I choose my own construction team?

The franchisees will solicit bids from multiple contractors based on the design and drawings approved by Marugame Udon.

Join Marugame as a franchise partner

Own a marugame udon franchise

With over 1,000 Marugame Udon restaurants globally, Marugame Udon is the world’s favourite udon noodle brand and ready to show consumers in Canada why udon is such a special cuisine; especially when served in lively vibrant Marugame Udon surroundings.

Unique, Authentic, & Entertaining

20+

Global leader in quick service udon restaurants, with over 20 years of successful experience

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Restaurant in 10 countries and regions

Marugame Udon is a global brand with over 1,000 restaurants around the world

#1 Place

in the Japan Customer Experience Ranking 2022

“The brand provides handmade, fresh udon in stores, and fully understands my desire for ‘koshi’ (firmness) and ‘nodogoshi’ (feeling good going down).” (male, 60s)
“The brand has run many campaigns that reflect customer wishes, such as re-releasing popular, limited-time-only menu items.” (male, 20s)
“There’s a taste that customers want, and the kitchen is open to show how it’s made.” (female, 50s)
“It seems that they’re determined always to serve products in the best condition.” (female, 40s)
“The brand’s trying to sell their products in a way that suits the times.” (female, 30s)

Based on the research report by C Space Tokyo, part of the Interbrand Japan: https://cspace.com/tokyo/cx/cx-ranking-2022/

MARUGAME UDON - AUTHENTIC JAPANESE FAST CASUAL DINING

Marugame Udon is a Japanese restaurant serving freshly-made udon noodles and tempura in a self-service fast casual dining.

Our food is such a great value that hundreds of thousands of customers enjoy it every day, from Tokyo, throughout Asia, across Pacific, all the way to California.

world leader in japanese food

Marugame Udon is owned by Toridoll Holdings Corporation of Japan. TORIDOLL operates more than 1,700 restaurants around the world, operating a variety of brands, with a focus on food, in Japan and throughout the world.

FAQ